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Mabu Mabu Wattleseed Hot Chocolate

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This rich hot chocolate powder is flavoured with the nutty-coffee aroma of wattleseed along with aniseed myrtle and raw sugar. Simply add to warm milk and enjoy. Both gluten-free and vegan so anyone can enjoy this delicious winter warmer.

 This 200g tin is perfect either as a gift to a loved one or a gift to yourself!

Nornie Bero is the head chef and business owner of Mabu Mabu. Originally from Mer Island in the Torres Strait, Nornie has been a professional chef for over 20 years. 

Nornie is on a mission to put Indigenous ingredients in kitchens across Australia. MAbu Mabu want people to be using, eating and celebrating Indigenous ingredients every day.